Food Pairing2018-11-23T21:39:29+00:00

Food Pairing

Tasting Notes Mastro TV
Varietals Seafood Poultry Meat Cheese Herbs
Cabernet Sauvignon Tuna,
Salmon
Quail,
Duck Squab
Beef, Lamb,
Venison
Aged Cheddar,
Parmesan,
Provolone,
Aged Gouda
Thyme,
Rosemary,
Bay Leaf,
Parsley
Chardonnay Salmon,
Tuna
Chicken,
Turkey
Pork,
Veal
Jarlsberg,
Brie, Camembert,
Munster
Tarragon,
Chervil,
Dill,
Italian Parsley
Gewurztraminer Scallops,
Crab,
Smoked Salmon
Turkey,
Chicken
Pork,
Ham,
Prosciutto
Smoked Gouda
Goat Cheese,
Gorgonzola
Ginger,
Curry,
Cilantro
Grunner Velttiner Halibut,
Sole,
Sea Bass
Turkey,
Chicken,
Game Hen
Pork,
Veal
Brie,
Gouda,
Feta
Coriander,
Caraway,
Dill
Merlot Salmon,
Tuna
Quail,
Duck,
Squab
Beef,
Lamb,
Venison
Aged Cheddar,
Parmesan,
Provolone,
Aged Gouda
Basil,
Thyme,
Mint,
Italian Parsley
Petite Sirah Salmon,
Tuna
Chicken,
Game Hen,
Duck, Quail
Beef,
Lamb,
Italian
Sausage
Asiago,
Aged Goat Cheese,
Cheddar
Thyme,
Basil,
Bay Leaf,
Italian Parsley
Pinot Grigio Trout,
Crab,
Swordish
Chicken,
Turkey,
Game Hen
Pork
Prosciutto
Ricotta,
Fontina,
Provolone
Basil,
Chervil,
Italian
Parsley
Pinot Noir Salmon,
Tuna,
Swordfish
Quail,
Duck, Squab
Lamb,
Pork,
Italian Sausage,
Boar
Parmesan,
Asiago,
Fontina,
Cambozola
Thyme,
Fennel,
Basil,
Italian Parsley
Primitivo Cioppino,
Tuna,
Bouillabaisse
Quail,
Duck,
Game Hens
Lamb, Beef, Italian Sausage Parmesan Asiago, fortina,
Ricotta,
Salata
Basil,
Oregano,
Thyme,
Italian
Parsley
Rose Salmon
Shellfish,
Grilled
Sea Bass,
Trout
Chicken,
Chicken Apple Sausage,
Game Hen
Pork, Ham,
Prosciutto
Goat Cheese,
Parmesan,
Feta,
Gouda,
Munster
Italian Parsley,
Basil,
Chervil,
Chives,
Curry
Sangiovese Tuna,
Swordfish
Duck,
Quail,
Squab
Lamb, Pork, Beef Asiago,
Fontina,
Parmesan,
Ricotta
Basil,
Thyme,
Bay
Leaf,
Fennell
Sauvignon Blanc Oyster,
Crab,
Sole,
Trout
Chicken,
Turkey,
Game Hens
Pork,
Veal
Goat cheese,
Feta,
Gorgonzola,
Ricotta,
Fresh Mozzarella
Dill,
Chervil,
Chives,
Parsley
Zinfandel Tuna,
Cioppino,
Bouillabaisse
Duck,
Quail,
Pheasant,
Chicken
Beef,
Lamb,
Barbecue Ribs,
Italian Sausage
Asiago,
Gouda,
Parmesan,
Dry Jack,
Aged Gouda
Black Pepper,
Basil,
Thyme,
Fennel,
Parsley