Havana Sangria

havana sangria

Ingredients :

  • 1 gallon Pinot Noir wine
  • 750ml Bacardi Raspberry rum
  • 18 cubed green apples
  • 1 quart Island Oasis Passion Fruit
  • ¼ cup sugar or ½ cup simple sugar

✓Combine all the ingredients in a large punch bowl mixing well.
✓Refrigerate overnight.
✓Ladle into cups with ice cubes.
✓Serve any time day or evening, maybe wait till noon time.
✓ Ok, I know, it must be noon somewhere in the world!

Havana Sangria – “Off The Hook!” need I say more.

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